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Campanelle Pasta
16oz | Bring home the charm of Campanelle—ruffled, trumpet-shaped pasta that holds onto creamy sauces, hearty veggies, and savory ragùs in every elegant bite!
Experience the elegance of Campanelle Pasta—now available for home delivery! Made with just semolina flour and water, this ruffled, trumpet-shaped pasta is a celebration of classic Italian craftsmanship. Its fluted edges and hollow center are perfect for catching rich cheese sauces, hearty meat ragùs, or vibrant vegetable medleys, bringing both texture and flavor to every dish. Whether you’re preparing a cozy weeknight meal or a special weekend dinner, Campanelle adds a beautiful twist to your favorite recipes.
Cooking Instructions:
Bring a large pot of salted water to a boil.
Add Campanelle pasta and cook for 3–9 minutes, stirring occasionally, until al dente.
Drain and toss with your favorite sauce or ingredients. Serve and enjoy!
- Semolina Flour
- Water
- Contains: Wheat (gluten)
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